Eat More Fruits and Vegetables Now!

A new study suggests that people who eat a minimum of 7 servings a day significantly increase life span The study, published in the Journal of Epidemiology and Community Health, tracked the fruit and vegetable consumption of 65,000 adults in the UK between 2001 and 2008. While the participants Read more [...]

Introducing the +PlusBar: Pre-order today!

We are extremely excited to officially introduce to you the +PlusBar! Our Greens Plus superfood bars have undergone a complete and total packaging makeover. Rest assured, your favorite superfood bars have not gone anywhere. They have simply picked up a new name and a new look, while still providing Read more [...]

Banana, Nut & Green Smoothie Recipe

Looking for a healthy green smoothie? This banana, nut and spinach smoothie recipe is always a favorite. What you'll need: 1 ripe frozen banana, (peel before freezing) 1 cup milk (almond milk if you prefer) 2 handfuls fresh organic spinach leaves 1/4 cup walnuts 1 scoop of Original Greens Read more [...]

A Superfood to Increase Weight Loss and Keep You Healthy

Book Review: The Aztec Diet by Dr. Bob Arnot  The Aztecs were a race of war-like people that ruled Central Mexico from the 14th through 16th centuries. These warriors domesticated some of the world's most nutritious foods. Many of these foods are still consumed today such as maize (wild corn), Read more [...]

Avocado Eaters Live Healthier Lives

Did you know Avocados can improve the quality of your life? A study published in the January 2013 issue of Nutrition Journal reviewed data, ranging from 2001 to 2008, from the National Health and Nutrition Examination Survey (NHANES), an on-going Center for Disease Control and Prevention (CDC) project that Read more [...]

A Diet to Protect the Heart and Save Lives

From The New York Times: The Mediterranean Diet slashed cardiovascular risk factors by 30% in people who consume olive oil, beans, nuts, fish, fruits, vegetables and red wine on a regular basis. The findings, published on The New England Journal of Medicine’s Web site, were based on the first major Read more [...]

The Dangers of Food Irradiation

FDA expands Irradiation uses for Meat and Poultry With the FDA's recent decision to increase both the scope and dosage of food irradiation used in the meat and poultry industries, we thought it would be an appropriate time to share our view on this controversial subject. What is Food Irradiation? Food Read more [...]

Introducing SMART & FIT Superfood – Vanilla Chai

New Flavor combines Green Superfoods, High-ORAC Spices and Madagascar Vanilla Greens Plus, The Original Superfood Company, is proud to introduce an exciting new flavor called Smart & Fit Superfood - Vanilla Chai. Unlike similar but less potent products, Greens Plus flavors are Functional Read more [...]